Olympic Village Chocolate Muffins
Introduction
VIRAL Olympic Village Chocolate Muffins These gluten-free, high-protein chocolate muffins are inspired by the viral Olympic Village muffins. Packed with oat flour, cottage cheese, and natural sweeteners, they’re a perfect healthy indulgence.
Recipe Ingredients
Choose your serving size:
- 1/3 cup cottage cheese
- 1/3 cup unsweetened applesauce
- 2/3 cup cane sugar
- 1/4 cup light olive oil
- 1 tsp apple cider vinegar
- 2 tsp vanilla extract
- 3 eggs
- 1 1/2 cups oat flour
- 1 cup almond flour
- 1/3 cup cocoa powder
- 2 tsp baking powder
- 1 tsp cinnamon
- 1/2 tsp salt
- 1/2 cup chocolate chunks
- 2/3 cup cottage cheese
- 2/3 cup unsweetened applesauce
- 1 1/3 cups cane sugar
- 1/2 cup light olive oil
- 2 tsp apple cider vinegar
- 4 tsp vanilla extract
- 6 eggs
- 3 cups oat flour
- 2 cups almond flour
- 2/3 cup cocoa powder
- 4 tsp baking powder
- 2 tsp cinnamon
- 1 tsp salt
- 1 cup chocolate chunks
Directions
- Preheat the oven to 425°F (220°C).
- Blend the cottage cheese until smooth.
- Mix the cottage cheese, applesauce, sugar, oil, vinegar, vanilla, and eggs.
- Combine oat flour, almond flour, cocoa powder, baking powder, cinnamon, and salt.
- Gradually mix dry ingredients into wet ingredients.
- Fold in the chocolate chunks, saving some for topping.
- Line a muffin tin and lightly grease with coconut oil.
- Fill each muffin cup just over the top.
- Sprinkle remaining chocolate chunks.
- Bake at 425°F for 5 minutes, then reduce heat to 350°F (175°C) and bake for 14-16 minutes.
- Let cool before enjoying!
How to Make Moist
Using applesauce and cottage cheese ensures a moist texture. Avoid overbaking.
How Long to Bake
5 minutes at 425°F, then 14-16 minutes at 350°F.
Test Kitchen Tips
Use Dutch-process cocoa for a richer taste. Blend the cottage cheese well for a smooth texture.
How to Store
Store in an airtight container for up to 3 days at room temperature.
Can You Freeze It?
Yes! Wrap individually and freeze for up to 2 months.
Nonvegkahani Community Tips and Praise
“Loved these muffins! Perfect for a post-workout snack.” – Sarah
Nutrition (Per Muffin)
- Calories: 180
- Protein: 6g
- Carbs: 25g
- Fat: 8g
Best YouTube Video
Watch the full tutorial here: Click Here
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