Chinese Wok Menu Feast: A Saturday Fun Food Adventure
Chinese Wok Menu Feast: A Saturday Fun Food Adventure Hey guys, it’s Sunny from Veggie Paaji, and today’s Saturday Fun Video is all about diving into the entire menu from Chinese Wok! We’ve ordered a whopping 152 items packed in huge containers, literally filling up the whole table. This Indo-Chinese chain, with around 200 outlets across 20 cities, reached out to me to try their food, and I said, “When we try food, we go all out with our All Menu Series to showcase it to the world!” Let’s dig into this epic feast and see what makes Chinese Wok a go-to spot for Indo-Chinese cravings.
The Experience
Chinese Wok is the kind of place where Indo-Chinese food comes alive with bold, customizable flavors. Whether you’re a light eater or dining with a big group, their menu has portion options to avoid food wastage or running short. From small portions for one to large servings for five or six, they’ve got it all figured out. You can order online, from their stores, or even customize your dishes to suit your taste. They also offer bulk purchase discounts for birthday parties, kitty parties, or corporate events—perfect for a feast like this!
The Menu Breakdown
Here’s a rundown of the dishes we tried, all vegetarian since Veggie Paaji is a pure veg channel showcasing amazing food from different places:
Soups
- Manchow Soup: A personal favorite, packed with soy sauce and noodle bits for that perfect Indo-Chinese punch. The aroma alone tells you it’s a winner, and the noodles make it feel like a full meal rather than just a soup.
- Schezwan Noodle Soup: Strong garlic flavors with a smooth, spicy kick. It’s more like a meal than a typical soup, ideal for those who love bold tastes.
Starters
- Corn and Cheese Fried Momos: Creamy and delicious, dipped in spicy chutney for a perfect balance. The outer coating is crisp and well-executed, with a distinct filling to avoid confusion with other varieties.
- Spring Rolls: Small, cigar-shaped rolls stuffed with veggies and noodles, served with sweet chili sauce. The flavors pop, making these a must-try.
- Manchurian Balls: Soft and flavorful, these pair beautifully with noodles for a classic Indo-Chinese combo.
Main Courses
- Chilli Paneer with Burnt Garlic Rice: A standout combo with strong soy sauce flavors in the chilli paneer blending perfectly with the distinct grains of burnt garlic rice. The paneer is soft, and the veggies are sautéed just right.
- Black Pepper Paneer with Chilli Garlic Noodles: A top seller with zesty black pepper paneer paired with spicy chilli garlic noodles. The flavors are bold and chatpata (tangy), with a texture that changes with every bite.
- Triple Schezwan Rice: A mix of rice, noodles, and Schezwan sauce for a spicy, chatpata experience. Perfect for those who can’t decide between rice or noodles.
- Hakka Noodles: Classic street-style, chatpata noodles with a strong flavor profile. They shine when paired with chilli garlic or black pepper sauces.
- Custom Wok: I customized this with noodles, four toppings (onion, capsicum, cabbage, spring onion), and chili flakes for seasoning. No extra sauce needed—it’s a spicy, on-the-go delight.
Dessert
- Mousse Cake: Incredibly smooth and creamy, this dessert outshines even the popular choco lava cake. It’s a rich, chocolatey treat that melts in your mouth, making it my new favorite.
Standout Dishes
If I had to pick, the Corn and Cheese Fried Momos were a creamy delight, and the Spring Rolls were spot-on with their sweet chili sauce. The Manchow Soup was one of the best I’ve had in a while, and the Chilli Paneer with Burnt Garlic Rice was a flavor explosion. But the real game-changer was the Custom Wok with chili flakes and the ultra-smooth Mousse Cake—both absolute must-tries.
Ordering and Offers
We ordered this feast from the Chinese Wok outlet in Rohini Sector 11, G3S. With over 200 outlets across 20 cities, you can grab their food in-store or online. Use the code ILOVESUD150 for a ₹100 discount on orders above ₹349. For bulk orders, they offer 15% off, plus special discounts for parties and corporate events. No food wastage, no hassle—just great Indo-Chinese food tailored to your group size.
